Very rarely have I had a gluten-free cupcake or cake that has been delicious. We all know that Ron Ben-Israel is the baker near and dear to my heart and he did finally make a gluten-free cake that was pretty tasty. Up in New Hampshire, I had one better. (Sorry Ron, but it’s true…)
On Saturday night, my Mom and Dad had a little birthday celebration for me. For me having a birthday cake up in New Hampshire that is gluten-free has always been a bit of an issue, more like never. Until now!!! My mom’s best friend Sandy brought gluten-free cupcakes from Bite Me Kupcakez in Merrimack, New Hampshire.
Debbie Atamanchuk began baking gluten-free after her daughter Rebecca (funny that the both of us are named Rebecca an have gluten problems…) had been diagnosed with a gluten allergy. She didn’t want her daughter to miss out on having her favorites: bread, pasta and especially cupcakes. So she started Bite Me Kupcakesz in May of 2011. Let me tell you something, thank you Debbie. You did something right. Your cupcakes are YUMMY.